Chef Miami | Protein Snickerdoodle Truffles

2017-03-08

Protein Snickerdoodle Truffles

Chef Miami | Protein Snickerdoodle Truffles

Ingredients

  • 2 scoops eatmeguiltfree Vanilla Protein powder
  • 1 cup xylitol
  • 1 cup almond meal
  • 1 cup coconut flour
  • 1/4 cup peanut butter
  • 2 tsp cinnamon
  • 1 cup greek yogurt
  • 1 bag Enlightened Sea Salt Broad beans Crisps
  • 1 cup melted dark chocolate

Method

Step 1

In a bowl combine eatmeguiltfree Vanilla Protein powder, almond meal, coconut flour, xylitol and cinnamon

Step 2

In a medium bowl combine peanut butter and greek yogurt until well combine.

Step 3

Add greek yogurt mixture to dry mixture. With a spatula carefully combine together. Add Enlightened Sea Salt Broad beans Crisps and mix together.

Step 4

With your (clean) hands form little balls and place them in the freeze to set ( about 20 minutes)

Step 5

Remove bites from the freezer and coat them with dark chocolate.

Step 6

Freeze for 5 minutes to let chocolate set.

Step 7

Enjoy!

Miami Chef | Protein Snickerdoodle Truffles

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